Infinity

CALIFORNIA | Muscardini | Ca' Momi | Ellman | VIRGINIA | Kluge
FRANCE | French Selections | NEW ZEALAND | Mountford | Terroir

Terroir is a term, like umami, that is often heard in the lexicon of our pop vernacular, but seldom truly understood. It is the culmination of everything surrounding the making of a specific, unique wine. It is the wine maker. It is the climate. It is the particular geographic location. These are the essential components of terroir. The Terroir wines are the Sauvignon Blanc and Sparkling Sauvignon Blanc from Marlborough, New Zealand and the Pinot Noir from Central Otago New Zealand.

| Region: Marlborough & Central Otago, New Zealand | Winemaker: Ant Moore|

2009 Sauvignon Blanc

This sauvignon blanc has been crafted from vine to wine to get a multi-layered, floral palate with lemon and lime citrus and passionfruit notes. This wine has luscious flavours, great weight, and long clean finish.

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As Featured by Wine of the Month Club

2009 Pinot Noir

This pinot noir is robust, rich and brimming with classic Central Otago fruit flavours of black cherry and savoury earthy characteristics. Aged in French Oak, it is dense and complex on the palate. Will improve with age and reveal the layers within.

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